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Child Nutrition

Connected Food Program

A heartfelt welcome back from your Connected Food Team! We are excited to introduce our monthly “Kitchen Sink” column to share fun and relevant information from the kitchen and school farm, providing a better view into YOUR kitchen.

Our most exciting change this year is that breakfast and lunches are free of charge to elementary students this year! We also heard from our students and you'll see a few new items on our menus. We continue to evolve to meet the needs of our school community, and remain committed to serving scratch-made, healthy, delicious food to help all our students thrive.

We are looking forward to a great school year and can't wait to see familiar and new faces on our first day of school!

- Andreas Wurzrainer, Food Service Director
 

The Connected Food Program is committed to serving scratch-made, healthy, delicious food to help all our students thrive. We promote courageous eating, and connect students to our food system through our local purchases and School Farm.

 

Contact

Andreas Wurzrainer
Food Service Director
360-678-2452
awurzrainer@coupeville.k12.wa.us

Laura Luginbill
Assistant Director
360-678-2452
lluginbill@coupeville.k12.wa.us

Connected Food Feedback Form

Si necesita esta información en otro idioma, llame al 360-678-2419

SummerMealsFlyer.pdf
First page of the PDF file: SummerMealsFlyer

OHPS Summer Food Service Program

 

Connected Food Program Slideshow

Andreas
Elem SB
Fridge
Halle_SchoolFarmFood
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IMG_5763
IMG_5857
Kale Chip student
MH Cafeteria
Pasta Marinara_10_20_21
Peppers
SoupSample_1

Your Civil Rights

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.

This institution is an equal opportunity provider.